We’ve partnered with one of Oceanside’s best new restaurants, Piper, at the Seabird Resort. Enjoy a family style dinner before the show – seatings at 5 pm and 5:30 pm on Friday and Saturday, Dec. 17 & 18 – with fresh handmade pastas and garden-to-table delicacies in a cozy California-coastal setting just off the beach.  Then take a short walk to the Historic Brooks Theater for our 4th Annual Holiday show, with live music and Carolers.

$80 for Dinner and VIP Seating at the Brooks.

TO START (family style salad)

LOCAL MIXED HEAD LETTUCE
Pear, Pomegranate, Pecans, Smoked Blue Cheese

ENTREES (choice of)

BAKED RIGATONI BOLOGNESE
House made pasta, Parmesan Reggiano , Heirloom tomatoes, Basil

MARY’S CHICKEN
Sous vide organic chicken, Muhamarra, heirloom baby carrots, chermoula yogurt

CASSOULET
Farm Egg, Chickpeas, Quinoa, Market Vegetables, Ricotta

DESSERT
CHOCOLATE PB CAKE Honey Brittle, Banana Crème Anglaise

(Gratuity not included)